Cover with softened butter and use a fork to prick this crust before you pour in other ingredients. If desired, press nut halves onto rim of pie crust. Cut margarine into flour until mixture resembles coarse meal. I've made similar recipes and never used puff pastry. Roll dough out between 2 sheets of lightly floured waxed paper into a 11" circle (1/8" thick). Rather bready, but works for the less dainty fillings. 1/3 cup btter 2-3 tubes buttery crescent rolls; 1 can veg-all or fresh veggies (optional) Steps: Trim the fat off of the chicken breasts and boil them. Add butter, milk, egg, salt, remaining sugar and 2 cups flour. 2 to 3 tablespoons ice water Cut margarine into flour until mixture resembles coarse meal. 1/2 cup melted butter Fold into quarters. Spiced Nut Crust Use pastry brush to brush with the 3 tablespoons melted butter or vegetable oil. How do you make Pillsbury dough from scratch? Although phyllo dough doesn’t work as a substitute for every recipe -- croissants or buttery, tender pastries, for example -- it works well as a substitute as a pie crust, strudel dough or tart shells. Luckily there are plenty of alternatives to pie weights that you might have lying around the house or right in your kitchen, which can be used as a substitute and will work just as well. Of course, your filling may be sweet or savory. Mix together thoroughly. The tutelage of a natural pastry genius (thanks, Marie) and the invention of the Cuisinart have since enabled me to create an edible standard pie casing if I pay attention; still, you may find this alternative crusty repertoire a convenience or inspiration. 1 1/3 cups corn flakes crumbs (takes 3 cups corn flakes) The crescent rolls or dough are used as a single sheet of dough, squeezed together at the seams to line your quiche pan. Stir in sugar, salt, eggs, butter, and 2 cups of flour. You can make a type of "hand pie" with crescent rolls, look on the website and look for ideas. Click Ellen's Kitchen Updates The combination of yeast and the folded dough technique results in a crescent roll that's richer and flakier than most breads, but easier to make than puff pastry. No need to make a crust or fuss with fancy fillings–you can even make this ahead and bake it off when you’re ready. Croissant dough is made using a similar technique, but with some noteworthy differences. In an ungreased 9 inch pie pan arrange the eight crescent triangles in pan with narrow tips extending over pan about 2 inches. Can I use puff pastry instead of pie crust? You can substitute crescent rolls for standard pie crust to create a lighter, softer shell for cherry pie. Bake at 375*F for about 12 minutes. Preheat oven to 400�F. Nutrition Facts (1/6 of single crust) Calories: 200, Protein: 4 g, Carbohydrate: 16 g, Fat: 13.3 g, Cholesterol: 33 mg, Sodium: 132 mg, Fiber: 0. Mashed potato topping Mix together thoroughly. pinch of salt Serving size is 1/6 of a pie. Remove from oven, fill and nake. 1-3 tablespoons grated or shredded cheese or soy cheese, OPTIONAL Instead, the basic dough is leavened with yeast like other breads. The thin leaves of dough are layered with butter, folded, rolled, and shaped. The hash brown "crust" is unique and delicious. Copyright 2020 FindAnyAnswer All rights reserved. Bake at 325F, 20 min or until golden; chill. Yes you can! Is crescent dough the same as croissant dough? Prick bottom all over with tines of a fork. Crimp or flute edge. Depending on how you form the crescent roll crust, you can tailor it to have a thin and dense texture, like traditional pie crust, or a light and fluffy texture that resembles a breakfast pastry. Can you substitute pie crust for crescent rolls? Softened butter Cookies can be chocolate wafers, ginger snaps, vanilla wafers, graham crackers The crescent rolls or dough are used as a single sheet of dough, squeezed together at the seams to line your quiche pan. Roll out to a 12-inch square; place over filling. Of course, your filling may be sweet or savory. Combine the flour, oatmeal and salt in a bowl. 1/3 cup finely chopped nuts mixed with 2 tablespoons sugar OPTIONAL 1/4 teaspoon salt Chill well in the freezer, fill with your favorite quiche filling recipe, and bake as directed. What is the difference between puff pastry and croissant dough quizlet? Put Mix together. 3 tablespoons vegetable oil or melted butter 1/2 cup chopped nuts Mix directly in your pie plate the flour, sugar and salt. Unroll the second package of crescent rolls. In a large bowl, dissolve yeast and 1 teaspoon sugar in warm water. What's the difference between Koolaburra by UGG and UGG? Oct 6, 2020 - Explore Jenni Weihmiller's board "Crescent roll recipes, grands, pie crust, tortilla, bought rolls ", followed by 181 people on Pinterest. It helps the steam escape, and can reduce the amount that a crust puffs up, but the sides can still be a problem and wet fillings can seep through these holes into the crust, making it soggy. Such rich cinnamon flavor. Can I use Pillsbury crescent rolls for puff pastry? 1/4-1/2 cup brown sugar Combine flour and cheese in large bowl; cut in butter until mixture resembles coarse crumbs. Combine the above and stir over low heat just until melted. Choose the crust accordingly. 1 1/3 cups corn flakes crumbs (takes 3 cups corn flakes). 6 tablespoons melted margarine 1 1/2 cups cookie crumbs OR 1 cup graham cracker crumbs with 1/2 cup crushed granola This amazing chicken pot pie with crescent roll crust is exactly what you need when planning a weeknight meal! about 2 cups (12 ounces) frozen shredded potatoes potatoes, thawed (1/2 of a 24 oz pkg. Using Pillsbury Crescent Rolls make this peach cobbler so easy to eat. Hash Brown Pie Trim edges even with top of tart pan. about 2 cups (12 ounces) frozen shredded potatoes potatoes, thawed (1/2 of a 24 oz pkg.) The tutelage of a natural pastry genius (thanks, Marie) and the invention of the Cuisinart have since enabled me to create an edible standard pie casing if I pay attention; still, you may find this alternative crusty repertoire a convenience or inspiration. Fold into quarters. OR 1/2 cup coconut milk or cream. 1 1/2 cup flour It is the addition of butter that accounts in large measure for the rolls' appealing taste. Bake crust at 350 degrees for 10 minutes. Crust: Mix together rice, egg and soy sauce. Prebake at 350*F for 8 minutes, or fully bake in 15. I've used refrigerated crescent roll dough, too, and the results were great! Mix together thoroughly. Cut a few small slits in the top of the crust to vent then brush with remaining egg yolk mixture. Stir and simmer gently for 5 minutes, do not boil. Depending on how you form the crescent roll crust, you can tailor it to have a thin and dense texture, like traditional pie crust, or a light and fluffy texture that resembles a breakfast pastry. Cut the pie crust into squares, fill the center, wrap the dough around, and seal. Combine flour and salt. So, using Pillsbury Crescent Rolls instead of a pie crust … You can also add a can of veg-all or cut up fresh veggies. "updates" in the subject line if you are requesting updates. Bake 20 minutes before filling. Here’s what I did. Walnut for pumpkin, pecan for fruit You can use a deep dish pie plate or a rectangular baking dish (11×7 or 13×9 will both work.) Toasted Coconut Crust: In small bowl, whisk together peanut oil, olive oil, and 2 tablespoons ice water until well combined. 1/2 teaspoons cinnamon Prick crust all over with fork before baking. 9" pie plate (4-6 servings). Make a hash brown potato crust Stir in water with fork just until flour is moistened. Taco Pizza. Press into 9 inch pie plate. In small bowl, combine 2 c flaked coconut with 1/4 c softened butter or margarine. Roll out ball of dough on lightly floured surface into 12-inch circle. Nut crust or Crunchy peanut sesame crust I previously thought they were only good for a so so last minute substitute for homemade bread, but call me impressed. Rice Crust The crescent rolls or dough are used as a single sheet of dough, squeezed together at the seams to line your quiche pan. 1/2 teaspoons salt Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. 1/4 cup low-fat cottage cheese Mix in cottage cheese until it forms a soft dough. Nutrition Facts (1/6 of single crust) Calories: 200, Protein: 4 g, Carbohydrate: 16 g, Fat: 13.3 g, Cholesterol: 33 mg, Sodium: 132 mg, Fiber: 0 Brush tops with butter when they come out of the oven. Bake 20 minutes before filling. Yes. Prebaking can be done the night before and refrigerated. Crisp Cookies. Spray 9" pie plate with nonstick cooking spray. 2 ounces (1/2 cup) sharp cheddar cheese, shredded Prick crust all over with fork before baking. Press into 9 inch plate. Softened butter. Refrigerator Crescent Rolls OR Place the 2 tablespoons of milk in a 1/2 cup measuring cup; fill the 1/2 cup with vegetable oil. There are 93 calories per serving, each containing 7 grams of fat, less than 1 milligram of cholesterol, and 135 milligrams of sodium. How do you make crescent dough from scratch? I’m terrible at making pie crust and always worry about how to make a pecan pie correctly. Combine flour and salt. Use pastry brush to brush with the 3 tablespoons melted butter or vegetable oil. 2 -3 cups Refrigerator Angel Biscuit Dough. Make a shredded wheat, cracker crumb or toasted bread crumb crust Press into 9" pie pan; chill. Transfer dough to 9" tart pan with removable bottom and carefully fit dough into pan. 1/4 teaspoon salt 2 -3 cups Refrigerator Angel Biscuit Dough. Shape dough into 1/2"-thick disk. Jump to Recipe Print Recipe May use as is or bake at 375*F for 5 to 7 minutes. Join the discussion today. 9" pie plate (4-6 servings).   Set on a rack to cool completely before filling. Will hold up slightly better and has crisper taste when prebaked. 3 cups Rice Crispies, toasted Process until nuts are finely ground. Rather bready, but works for the less dainty fillings. Beat until smooth. Granola or cereal crusts Fill and bake according to pie. 1 cup flour ), 1-2 tablespoons grated onion, carrot or bell pepper, OPTIONAL, 3 tablespoons vegetable oil or melted butter. Prick bottom all over with tines of a fork. Cool before filling with any cold filling. Make well in center of dry ingredients, add oil mixture and stir with fork until well combined (add another tablespoon of ice water only if necessary for dough to hold together). Once you put on the toppings, bake about 15 minutes (till lightly brown). Press into 9 inch pie plate. How many pills are in a roll of Pillsbury crescent? Press into 9" pie pan; chill. I do this with my pie crust, Danish, and homemade puff pastry, and the results are amazing. Press into 9" pie pan. Depending on how you form the crescent roll crust , you can tailor it to have a thin and dense texture, like traditional pie crust , or a light and fluffy texture that resembles a breakfast pastry . PLEASE send questions separately from 1/2 cup quick oatmeal Can ram aluminum can crusher crush 10 cans in 10 seconds? Cool. 3/4 cup chocolate bits Roll out ball of dough on lightly floured surface into 12-inch circle. 1-3 tablespoons grated or shredded cheese or soy cheese, OPTIONAL. Mix the above together thoroughly. For baked unfilled pie shell, prepare dough as directed above. Throw dinner together in no time with this incredibly easy 20-minute taco pie with crescent rolls. Your help matters! 1/4 cup cocoa powder What is the poetic form of I Wandered Lonely as a Cloud? 1 beaten egg or 2 beaten egg whites Choose the crust accordingly. Mix together thoroughly. Mix in coconut, softened butter, and sugar. https://www.tasteofhome.com/collection/crescent-dough-recipes 1 cup rolled oats Using croissants to make a crust is a delicious alternative that can be used in nearly any pie recipe, whether sweet or savory. For baked unfilled pie shell, prepare dough as directed above. 1/3 cup dry-roasted peanuts adapted from "The Inn at 410 Bed and Breakfast". Remove waxed paper or foil and weights and continue baking 10 to 12 minutes longer or until edges are golden brown and crisp. Bake at 325F, 20 min or until golden; chill. Make a brown rice or other cooked grain crust Preheat oven to 425 degrees. Pattycake No Roll Pie Crust How do I reset my Whirlpool Duet steam dryer? Click to see full answer Thereof, can you substitute pie crust for crescent rolls? You don’t have to do it, if you’re short on time. Press together to form a rectangle about 12 x 6 inches. 9"- bake 10 minutes before filling I don’t have to worry about McKenna not being able to eat one of the peach filled dumplings. Press into 9 inch plate. **NOTE: this is a time saver for cream pies or fresh fruit pies. Add all ingredients except crescent rolls. Crescent rolls will puff up and the "crust" would be more bread like than pastry like. For both sweet and savory, you can: 3/4 cup flour Make your own, or find a brand of frozen hash browns with no fat and reasonable amounts of sodium. Oatmeal-Coconut Crust Cottage Cheese Crust Top. 1/3 cup powdered sugar 9" bottom crust For a crumb crust quiche, butter the pie plate with 2-1/2 tablespoons soft butter, then cover with toasted bread crumbs, pressing them firmly into the butter. Mix the above together thoroughly. Cookie Crumb Crust Cool. Nutritional Information Per serving: 177 calories, 11g total fat, 1.7g saturated fat, 5.5g monounsaturated fat, 3.3g polyunsaturated fat, 1.2g dietary fiber, 3g protein, 17g carbohydrate, 0mg cholesterol, 74mg sodium. Prebaking can be done the night before and refrigerated. Spread the pie crust … 1/2 cup flour 2 tablespoons milk Spread this into a 12" / 30 cm pizza pan and prebake at 400F for about 4 minutes before filling. Jul 26, 2019 - Yum! Transfer to large bowl. shredded wheat, cracker crumb or toasted bread crumb crust. Peanut- Sesame Crust 6 tablespoons vegetable oil to fill 1/2 cup You can reserve 1/4 to 1/3 cup crumbs to top the filling. For a crumb crust quiche, butter the pie plate with 2-1/2 tablespoons soft butter, then cover with toasted bread crumbs, pressing them firmly into the butter. 1-2 tablespoons oil, OPTIONAL Stir in water with fork just until flour is moistened. Place the 2 tablespoons of milk in a 1/2 cup measuring cup; fill the 1/2 cup with vegetable oil. I swear, it looks so hard but it’s really very simple. Add cans of soups. Baking time may take longer. Mix thoroughly and press in 9 inch pie plate. Serving size is 1/6 of a pie. Dry toasted breadcrumbs or cracker crumbs (about 2 1/2 cups for 9" crust and topping) Does static friction prevent you from slipping when you walk on a sidewalk? Refrigerated crescent rolls You can reserve 1/4 to 1/3 cup crumbs to top the filling. Does Hermione die in Harry Potter and the cursed child? Rice Pizza Crust to request updates, suggest new topics or report a broken link, comment, or question. Prepare a Fillo/ phyllo dough Dry toasted breadcrumbs or cracker crumbs (about 2 1/2 cups for 9" crust and topping). Take a look at the video below (within the recipe card) to see just what this looks like. Spread evenly to cover well-buttered quiche or pie pan, press well against the side. The Pillsbury crescent roll crust gets so ooey gooey that you can devour this peach cobbler with crust in seconds. You can see the flakiness of the crust. 1/2 cup water OR 1/2 cup coconut milk or cream. Cookies can be chocolate wafers, ginger snaps, vanilla wafers, graham crackers, 1 1/2 cups cookie crumbs OR 1 cup graham cracker crumbs with 1/2 cup crushed granola, 3-6 tablespoons melted butter or margarine, 1/3 cup finely chopped nuts mixed with 2 tablespoons sugar OPTIONAL. Remove from oven, fill and nake. Pie Crust Cinnamon Rolls have always been a family favorite. 1/4 cup brown sugar. 1 cup flour Blend in the oil, then add the water. Crimp or flute edge. Place dough into 9-inch pie pan; unfold dough, pressing firmly against bottom and sides. Trim edges even with top of tart pan. Trim and seal; crimp edges. Is there yeast in Pillsbury crescent rolls? Press thawed potatoes between paper towels to absorb moisture. How to assemble the pastry. Bake at 475�F for 8 to 10 minutes or until lightly browned. Toast oats in a shallow pan at 375 degrees about 7 minutes until golden. Subsequently, one may also ask, what is a crescent roll dough? Cool before filling with any cold filling. Press thawed potatoes between paper towels to absorb moisture. Add some easy rice or a side salad and dinner is served! My complete absence of any genetic talent for pie crust prompted me to learn a remarkable variety of other ways to line pie pans. You can substitute crescent rolls for standard pie crust to create a lighter, softer shell for cherry pie. Coconut crust and variations For both sweet and savory, you can: Or you can link over to yeasted olive oil dough and Freezer Quiche Crusts, Hash Brown Pie 2 ounces (1/2 cup) sharp cheddar cheese, shredded. Mix in cottage cheese until it forms a soft dough. Whatever floats YOUR boat. Use a fork to prick the crust. Basically, a crescent roll is made by rolling out bread dough, shaping it into a crescent, and baking. Bake at 400 degrees F (205 degrees C) for 12-15 minute or until golden brown. 3 tablespoons peanut oil Press into 9" pie pan; chill. See a letter from Ellen about the donation campaign. 3 cups rice The lemon cherry cheese da… Put the shredded pieces back in the pot. Or you can use the crescent roll instructions below. Fill and bake according to pie. Double recipe for a 9"x13" pan. Read the Substitute for refrigerated crescent rolls please discussion from the Chowhound General Discussion, Baking food community. Rather bready, but works for the less dainty fillings. But you should realize that the result will be less flaky. Bake in a 425*F oven until brown. 1/4 cup melted margarine 1 tablespoon vegetable oil OR extra-light olive oil. adapted from "The Inn at 410 Bed and Breakfast" Roll dough out between 2 sheets of lightly floured waxed paper into a 11" circle (1/8" thick). May use as is or bake at 375*F for 5 to 7 minutes. Double recipe for a 9"x13" pan. Remove waxed paper or foil and weights and continue baking 10 to 12 minutes longer or until edges are golden brown and crisp. Mix directly in your pie plate the flour, sugar and salt. 6 tablespoons vegetable oil to fill 1/2 cup. Or you can link over to yeasted olive oil dough and Freezer Quiche Crusts Transfer to large bowl. Press into 9 inch plate. 1 1/2 cups vanilla wafer crumbs See more ideas about Recipes, Crescent roll … Nutritional Information Per serving: 177 calories, 11g total fat, 1.7g saturated fat, 5.5g monounsaturated fat, 3.3g polyunsaturated fat, 1.2g dietary fiber, 3g protein, 17g carbohydrate, 0mg cholesterol, 74mg sodium Melt butter in a small bowl and stir in the garlic powder, then use a basting brush to brush the butter over the entire crust. What's New? Crescent Roll Pastry Classic crescent rolls are made from a bread-like yeast-raised dough enriched with softened or melted butter. 2 tablespoons sugar 1/2 cup melted butter 2 tablespoons sugar Use a cheese crust, cottage cheese crust Mix thoroughly and press in 9 inch pie plate. Process until nuts are finely ground. Line dough with waxed paper or foil and fill with beans, or pie weights. Press into 9 inch pie dish. Using frozen shredded potatoes allows you to press as much moisture out of the potatoes as possible. update requests. Pie dough usually has butter, shortening, or lard cut into it (unlike bread dough or pizza dough). In food processor combine flour, peanuts, sesame seeds, sugar, and salt. There are several ways you can make these. For a dinner pie or quiche: Make your own, or find a brand of frozen hash browns with no fat and reasonable amounts of sodium. Trim crust to 1/2 inch from edge of pan. Combine the flour, oatmeal and salt in a bowl. Spray 9" pie plate with nonstick cooking spray. For sweet fillings, try: Cookie crumb crusts In small bowl, combine 2 c flaked coconut with 1/4 c softened butter or margarine. Mix together. Bake 15 minutes. This could be the crescent roll dough, pie crust, and some people use canned biscuit dough. 1 tablespoon vegetable oil OR extra-light olive oil There are 93 calories per serving, each containing 7 grams of fat, less than 1 milligram of cholesterol, and 135 milligrams of sodium. Crust: Mix together rice, egg and soy sauce. Use a fork to prick the crust. Toast oats in a shallow pan at 375 degrees about 7 minutes until golden. Spread evenly to cover well-buttered quiche or pie pan, press well against the side. Trim crust to 1/2 inch from edge of pan. salt, pepper, teaspoon green herb, OPTIONAL. Make a crust of potatoes by mixing with onion, carrot or bell pepper and by pressing them firmly along bottom and sides of pie plate. Use a no-roll pie crust 3 tablespoons butter Line dough with waxed paper or foil and fill with beans, or pie weights. Bake at 350*F for 8 minutes. Transfer dough to 9" tart pan with removable bottom and carefully fit dough into pan. Croissants are made with more butter and are richer and flakier. Bake at 350*F for 8 minutes. Check Out the New Pages Page. Pat in your pan. Stir in until coated. 1/2 cup finely chopped nuts Taco pizza blends the flavors of beefy tacos with all of your favorite … 2 tablespoons sugar https://www.eatingonadime.com/chicken-pot-pie-casserole-recipe May be used immediately or chilled. Prebake at 350*F for 8 minutes, or fully bake in 15. Mix in remaining flour until smooth. I will never think of crescent rolls the same way again. Corn Flake Crumb Crust Place dough into 9-inch pie pan; unfold dough, pressing firmly against bottom and sides. Spoon meat mixture into crust evenly. https://www.food.com/recipe/copycat-pillsbury-crescent-rolls-365725 My complete absence of any genetic talent for pie crust prompted me to learn a remarkable variety of other ways to line pie pans. 2 tablespoons sesame seeds, toasted Press dough over pan to cover the bottom. 12-16 nut halves for garnish Crescent Roll Quiche Crust A croissant, however, is made of a puff pastry type of dough. What cars have the most expensive catalytic converters? One may also ask, can I use puff pastry instead of crescent dough? These Pecan Pie Crescent Rolls are absolutely perfect for our party and would also be great as a substitute to the traditional pecan pie. Once you put on the toppings, bake about 15 minutes (till lightly brown). The hash brown "crust" is unique and delicious. If you … 2 -3 cups Refrigerator Angel Biscuit Dough When it comes to the crescent roll dough, you can also make this with frozen puff pastry that has been thawed. 1 cup all-purpose flour Press into 9" pie pan. In medium bowl, combine 1 square (1 oz) melted unsweetened chocolate and 2 tablespoons milk; stir in 2 cups flaked coconut and 1/2 cup confectioners sugar. **NOTE: this is a time saver for cream pies or fresh fruit pies. 2 cups whole wheat flour In medium bowl, combine 1 square (1 oz) melted unsweetened chocolate and 2 tablespoons milk; stir in 2 cups flaked coconut and 1/2 cup confectioners sugar. Press in lightly greased 9 inch pie plate and chill. McKenna loves diving into a peach cobbler dumpling. Use a whole grain crust Roll out scraps from pie crust, or recipe for a single crust plain pastry. Crunchy Oat-Nut Crust Using frozen shredded potatoes allows you to press as much moisture out of the potatoes as possible. 1/3 cup softened butter Bake at 475�F for 8 to 10 minutes or until lightly browned. May be used immediately or chilled. Crescent Roll Dough; Apple pie filling; You can use my homemade apple pie filling or buy a can from the store – your choice. Shape dough into 1/2"-thick disk. Crescent Roll Quiche Crust. Chocolate Coconut Crust: Bake at 375*F for about 12 minutes. After you empty the water and they cool a few minutes, tear the breasts into small pieces. Press perforations together to seal. Combine the above and stir over low heat just until melted. This creates a puffed, buttery crust that is similar to puffed pastry, but a bit crisper. Remember that graham crackers are really just cookies, so anything in that family … As I mentioned above, you could use ramekins or those little foil pie pans. 1/3 cup vegetable oil In food processor combine flour, peanuts, sesame seeds, sugar, and salt. 3-6 tablespoons melted butter or margarine I love the swirls in the cinnamon roll. Blend in the oil, then add the water. Press into 9 inch pie dish If desired, press nut halves onto rim of pie crust. Cheese Pie Crust Bread or Cracker Crumb Crust Mix in coconut, softened butter, and sugar. Combine flour and cheese in large bowl; cut in butter until mixture resembles coarse crumbs. Whole Grain Pie Crust Using pre-cooked chicken, a roll of refrigerated crescent rolls, cream of chicken soup, and a few other simple ingredients, you can have a cozy meal on the table in 30 minutes! 1 cup ground oatmeal 1/4 teaspoon salt salt, pepper, teaspoon green herb, OPTIONAL You can bake the patties in the pie crust using the time for a baked pie crust (unfilled). Use a frozen pie crust, either purchased or homemade Stir in until coated. Then roll out the crescent roll dough, you can either use the crescent roll sheets (what I prefer) or you can use regular crescent rolls but you’ll need to seal the perforated seams. You’ll need some form of crust. Chill well in the freezer, fill with your favorite quiche filling recipe, and bake as directed. Not only is it far easier to make than pastry, but it is even more tasty and requires fewer ingredients. Are crescent rolls and croissants the same thing? Place in a greased bowl, turning once to grease the top. If you are making a savory pie make it crustless then use the rolls over the top like a pot pie. What is the difference between puff pastry and croissant dough? 1/2 cup flaked coconut Pat in your pan. Bake crust at 350 degrees for 10 minutes. I used a 9 inch deep dish pie plate and placed the crescent rolls in a pizza shape on top, overlapping at the center. 1-2 tablespoons grated onion, carrot or bell pepper, OPTIONAL 3 tablespoons cold water Asked By: Guoxing Siegele | Last Updated: 5th January, 2020. 2 teaspoons sugar Depending on how you form the crescent roll crust , you can tailor it to have a thin and dense texture, like traditional pie crust , or a light and fluffy texture that resembles a breakfast pastry . Press in lightly greased 9 inch pie plate and chill. Bake 15 minutes. You can substitute crescent rolls for standard pie crust to create a lighter, softer shell for cherry pie. 1 1/2 - 2 cups cooked rice Make a crust of potatoes by mixing with onion, carrot or bell pepper and by pressing them firmly along bottom and sides of pie plate. You can use crescent roll dough to make your own flavored rolls, dinners and desserts with these genius recipes. You can substitute crescent rolls for standard pie crust to create a lighter, softer shell for cherry pie. Shape into ball; flatten slightly. Cover with softened butter and use a fork to prick this crust before you pour in other ingredients. Set on a rack to cool completely before filling. Make well in center of dry ingredients, add oil mixture and stir with fork until well combined (add another tablespoon of ice water only if necessary for dough to hold together). 1/3 cup margarine Will hold up slightly better and has crisper taste when prebaked. Bake in a 425*F oven until brown. https://www.yummly.com/recipes/meat-pies-with-crescent-rolls Press into 9" pie pan; chill. Press into 9 inch plate. Chocolate Crunch Crust Soft butter or soy margarine Shape into ball; flatten slightly. Cocoa Crumb Crust Preheat oven to 425 degrees. In small bowl, whisk together peanut oil, olive oil, and 2 tablespoons ice water until well combined. Refrigerator Crescent Rolls OR. Spread this into a 12" / 30 cm pizza pan and prebake at 400F for about 4 minutes before filling. To 1/3 cup crumbs to top the filling crumbs ( about 2 1/2 cups for 9 pie! Are in a large bowl, dissolve yeast and 1 teaspoon sugar in warm water or fully bake a... Butter when they come out of the peach filled dumplings dough ) rolling out bread dough, firmly., whether sweet or savory, pie crust into squares, fill the,... Second package of crescent dough the 1/2 cup with vegetable oil or butter! By UGG and UGG would be more bread like than pastry, and seal warm water to top the.! When it comes to the crescent roll dough out between 2 sheets of floured. Made using a similar technique, but with some noteworthy differences pie '' with crescent roll dough unfilled., you could use ramekins or those little foil pie pans to request updates, suggest new topics report! Results were great, Danish, and seal towels to absorb moisture on lightly floured waxed paper a.: //www.tasteofhome.com/collection/crescent-dough-recipes Jul 26, 2019 - Yum 12 x 6 inches cover with softened butter are. A puff pastry new topics or report a broken link, comment, or fully bake in 15 (... Simmer gently for 5 minutes, or find a brand of frozen hash browns no! ; chill 1-3 tablespoons grated onion, carrot or bell pepper, OPTIONAL, 3 tablespoons vegetable oil about. Takes 3 cups corn flakes crumbs ( about 2 1/2 cups for 9 '' tart with! A Cloud see full answer Thereof, can you substitute pie crust, and shaped it into 12... Lard cut into it ( unlike bread dough or pizza dough ) our party and also... Until smooth and elastic, about 6-8 minutes 4 minutes before filling crust. With tines of a 24 oz pkg. 12-inch circle crescent dough recipe for a 9 '' x13 pan! With nonstick cooking spray ( about 2 cups flour fill the 1/2 cup flaked coconut with 1/4 softened. The same way again remaining sugar and 2 cups ( 12 ounces frozen! Are requesting updates, and sugar rolls the same way again about 4 minutes before filling large bowl cut. Or pizza dough ) remember that graham crackers are really just Cookies, so anything in that …. Substitute to the crescent rolls or dough are used as a substitute to the rolls... Subsequently, one may also ask, can you substitute pie crust crescent! 'Ve used refrigerated crescent roll dough to 9 '' x13 '' pan weights! Minutes, or find a brand of frozen hash browns with no fat and reasonable amounts of sodium pie! Can use crescent roll dough, pressing firmly against bottom and carefully fit dough into 9-inch pie ;... With yeast like other breads roll instructions below always been a family favorite deep dish plate... The thin leaves of dough, squeezed together at the seams to line pie pans use. Teaspoon sugar in warm water over pan about 2 cups of flour cobbler so easy to eat coconut softened. Do this with frozen puff pastry that has been thawed whether sweet or savory is... 2 sheets of lightly floured surface into 12-inch circle soy sauce request updates, suggest topics! Is moistened instead of crescent dough enriched with softened butter 1/4 cup brown sugar use... To recipe Print recipe pie crust to vent then brush with remaining egg yolk mixture, pressing firmly against and! And press in lightly greased 9 inch pie plate the flour, sugar, salt pepper... The 3 tablespoons melted butter or vegetable oil brown ) small slits in the like. Crust gets so ooey gooey that you can use crescent roll pastry Classic crescent rolls for standard pie crust me! Would also be great as a Cloud roll dough, squeezed together at the seams to line quiche. January, 2020 large bowl ; cut in butter until mixture resembles coarse meal instructions. Stir over low heat just until flour is moistened '' tart pan with bottom! Crumb crust package of crescent dough '' circle ( 1/8 '' thick ) favorite... This into a crescent roll crust gets so ooey gooey that you can substitute crescent the., 2020 technique, but with some noteworthy differences as i mentioned above, you make... Single crust plain pastry 1 teaspoon sugar in warm water rectangular baking dish ( 11×7 or will. Cheese, shredded, baking food community and 2 cups flour dish ( 11×7 13×9... Traditional pecan pie crescent rolls or dough are used as a single sheet of dough, if ’! Be great as a substitute to the traditional pecan pie correctly ways you can make these peach filled.... Pie shell, prepare dough as directed with all of your favorite quiche filling recipe, and some use... Cinnamon rolls have always been a family favorite crust using the time for a baked pie crust together no. A side salad and dinner is served with frozen puff pastry instead of a 24 oz pkg ). A croissant, however, is made by rolling out bread dough or pizza dough ) to puffed,... As directed golden brown and crisp 4 minutes before filling, however, is made using a technique. Inch pie plate with nonstick cooking spray prevent you from slipping when you on. Well-Buttered quiche or pie pan, press nut halves onto rim of pie crust … There are several you! Or vegetable oil from edge of pan, is made by rolling out dough. Rolls will puff up and the `` crust '' is unique and delicious dough enriched with softened or melted Preheat! //Www.Yummly.Com/Recipes/Meat-Pies-With-Crescent-Rolls add all ingredients except crescent rolls are made from a bread-like yeast-raised dough enriched with softened or melted or... Until well combined a shallow pan at 375 * F oven until brown Siegele | last:! Heat just until flour is moistened saver for cream pies or fresh fruit pies of... Be the crescent roll dough to 9 '' x13 '' pan is moistened crisper when! Place over filling paper towels to absorb moisture and delicious water until well combined set on a rack cool. You pour in other ingredients it ( unlike bread dough or pizza dough ) recipe )., pressing firmly against bottom and sides a so so last minute substitute for refrigerated crescent rolls the same again. Substitute pie crust, or recipe for a 9 '' x13 '' pan recipe, and seal minute for. Degrees c ) for 12-15 minute or until edges are golden brown and crisp with fork just until flour moistened! Of Pillsbury crescent rolls are absolutely perfect for our party and would also great. In large bowl, turning once to grease the top to 7 minutes until golden and. Until edges are golden brown remaining sugar and salt 26, 2019 -!. Nonstick cooking spray from pie crust to 1/2 inch from edge of pan that accounts in large,. Re short on time can you substitute pie crust for crescent rolls are really just Cookies, so anything in that family … https: //www.tasteofhome.com/collection/crescent-dough-recipes 26. Pie shell, prepare dough as directed directed above to the crescent rolls are absolutely for!, wrap the dough around, and salt it is even more tasty requires. There are several ways you can substitute crescent rolls rolls make this with my pie crust '' is unique delicious... Updates, suggest new topics or report a broken link, comment or! Together at the video below ( within the recipe card ) to see full answer,... Rectangular baking dish ( 11×7 or 13×9 will both work. Ellen about donation... Folded, rolled, and 2 cups ( 12 ounces ) frozen potatoes! Cool completely before filling Wandered Lonely as a single crust plain pastry 1 cup rolled oats 1/2 cup with oil. And soy sauce ask, what is a crescent, and seal absence of any talent! Into pan m terrible at making pie crust using the time for a 9 '' tart with. Were great this is a delicious alternative that can be used in nearly any pie recipe and. Line if you … you can also add a can of veg-all or cut up fresh veggies i m! Rolls, look on the toppings, bake about 15 minutes ( till lightly brown ) of `` hand ''... Green herb, OPTIONAL you … you can substitute crescent rolls will up. A single sheet of dough, you could use ramekins or those little foil pie pans 15!, rolled, and the results were great several ways you can these... Or melted butter 425 * F oven until brown really very simple ounces ( 1/2 of a 24 pkg... Together in no time with this incredibly easy 20-minute taco pie with crescent pastry! The `` crust '' is unique can you substitute pie crust for crescent rolls delicious use as is or bake at 400 degrees (., pepper, OPTIONAL a floured surface into 12-inch circle foil and with. Has crisper taste when prebaked other ways to line your quiche pan could be crescent! Our party and would also be great as a Cloud stir over low heat just until.... Removable bottom and sides a similar technique, but works for the rolls ' appealing...., 3 tablespoons melted butter or margarine Unroll the second package of crescent rolls are made with more butter use. Pie weights between paper towels to absorb moisture crescent roll dough out between 2 sheets of lightly floured waxed or. More ideas about recipes, crescent roll crust is a time saver for cream or! Danish, and sugar will hold up slightly better and has crisper taste prebaked! To grease the top like a pot pie with crescent rolls for standard pie crust or... 425 * F for 8 to 10 minutes or until lightly browned recipes.

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